Comments on: Pan Fried Salmon with Lemon-Dill Sauce http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/ A mid-Western food blog from Fort Wayne, Indiana Sat, 09 Oct 2010 21:05:21 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Wing Li/Martin http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/comment-page-1/#comment-116 Wing Li/Martin Tue, 22 Apr 2008 18:03:46 +0000 http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/#comment-116 hehe, a great recipe although it's a tad rich for us, I'll need to adjust it further for them hehe, a great recipe although it’s a tad rich for us, I’ll need to adjust it further for them

]]> By: Wing Li/Martin http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/comment-page-1/#comment-115 Wing Li/Martin Mon, 21 Apr 2008 17:09:26 +0000 http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/#comment-115 Dear Catherine and Leo, I was recently talking to a friend of mine, Leon, and he said how Dill and lemon goes especially good with salmon. Every so often, I get the courage to add to my recipe book, I cook for family and a few close friends ^^, the fun of exploring and showing new flavours to people is an uncommon joy. Anyway, rambling on, I just bought the sauce ingredients and going ot make it ahead of time as it needed ot be pu tin the fridge. My family is of Chinese origin, naturalised or whatever in Scotland. I will tell you later, their reactions. P.S. your recipe came up third on the hits of keywords pan fried salmon dill Dear Catherine and Leo, I was recently talking to a friend of mine, Leon, and he said how Dill and lemon goes especially good with salmon. Every so often, I get the courage to add to my recipe book, I cook for family and a few close friends ^^, the fun of exploring and showing new flavours to people is an uncommon joy.
Anyway, rambling on, I just bought the sauce ingredients and going ot make it ahead of time as it needed ot be pu tin the fridge. My family is of Chinese origin, naturalised or whatever in Scotland.

I will tell you later, their reactions.

P.S. your recipe came up third on the hits of keywords pan fried salmon dill

]]> By: Catherine http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/comment-page-1/#comment-88 Catherine Fri, 11 Apr 2008 18:51:27 +0000 http://www.foodinthefort.com/2008/04/11/pan-fried-salmon-with-lemon-dill-sauce/#comment-88 LOL!  "A plain and simple screw"? Since I know that no one but us ever reads these comments, let me just say, I love cooking with you and plain and simply screwing you as well! Last night was a stand-out in terms of good food and good sex - I'm pretty lucky, I guess. I can't wait to indulge with you (and in you) again soon. LOL!  "A plain and simple screw"? Since I know that no one but us ever reads these comments, let me just say, I love cooking with you and plain and simply screwing you as well! Last night was a stand-out in terms of good food and good sex – I’m pretty lucky, I guess. I can’t wait to indulge with you (and in you) again soon.

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